季肴 からはし

・Appetizers: hairy crab, crab miso tofu, firefly squid, strained fat, Tosa vinegar jelly

・Clam soup

・Sashimi: medium fatty tuna, sea urchin, cherry salmon, blackthroat seaperch

・Grilled dishes: tilefish, grilled fish scales, boiled bamboo shoots

・Boiled fan shrimp legs, beans, young corn

・Meat: Grilled beef rump, Inca's Awakening, Spring cabbage

・Snacks: Octopus manma, vinegared mozuku seaweed, abalone, young burdock, firefly squid kimchi

・Clay pot hairy crab rice

・Sake lees pudding strawberry

*Content may change depending on the season.Please check with the store.

※ This content is subject to change due to purchase situation etc.Please note.

※The photograph is an image.