季肴 からはし

・Raw Yuba Chilled Chawanmushi, Boiled Frozen Sea Bream Roe

・Three types of sashimi: tuna, hairtail, conger eel, etc.

・Grilled grouper with sake and salt, pufferfish milt sauce, young corn

・Roasted beef rump with new onion sauce

・Simmered conger eel and summer vegetables with grated daikon radish

・Miso-pickled tofu, hairy crab, fresh mozuku seaweed, Tosa vinegar jelly

・Oyster shellfish rice in clay pot

・Sake lees pudding

*Content may change depending on the season.Please check with the store.

※ This content is subject to change due to purchase situation etc.Please note.

※The photograph is an image.